Job Description
We are looking for a Part Time Line Cook to join our already established team in a fast paced kitchen environment.
Duties & Responsibilities :-
- Preparing and Plating of dishesto company specs
- Serving food and drinks to customers
- Cleaning the Work Environment throughout the day in accordance with health & safety guidelines
- Rotating Stock as per our established procedures
- Restocking the fridges and freezers as necessary
- Properly storing food items to temperatures in accordancewith all regulations.
Qualifications
- At least Six Months in a Fast Paced Kitchen environment (Training will be provided)
- Excellent Communication Skills
- Working Knowledge of Food Safety & Hygiene Protocols
Additional Information
Work patterns varies from 10.30 am to 3 pm and 4.45 pm to 10 pm including Weekends
Open 7 days a week]]>