Chef Manager

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The Company

• Our client is an award-winning contract caterer.
• Operated by industry professionals and delivering a bespoke catering service
• A growing company with excellent opportunity for a talented Head Chef to gain career progression

The Package

• £36,000 Salary
• 10% Bonus
• Monday to Friday Hours (Daytime only) - No Evenings or Weekends!!!
• Term time only (42 weeks - 10 Weeks Holiday)
• Uniform provided
• Career progression
• A market leading induction program.

The Job Role

• Chef Manager to prepare fresh food in a high-volume site
• Chef Manager to manage and develop a dedicated kitchen team
• Chef Manager to provide an healthy GP
• A Monday - Friday business, daytime hours only with 10 weeks holiday

The Requirements

• A strong Chef Manager or Head Chef with experience of high-quality contract catering or Education background
• A genuine love for food
• Strong financial acumen with the ability to produce a healthy GP
• Head Chef experience within busy, pressurised cooking environments
• A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front

The Location

• Dartford

Consultant: Danny Bates
Email: Danny@talenthive.co.uk
Phone: 07570 299 092

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 226