Chef Manager

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The Company

• A newest and freshest premium caterer.
• Become part of a company that is growing and expanding with new contracts.
• A company conscious of current food trends, always striving to be 'the best'.
• Look to combine the best food with the best talent.

The Package

• Chef Manager
• £45,000 per annum.
• Sensible hours of work. (Day time Hours)
• Monday - Friday
• 52 week contract
• Enhanced maternity leave
• Health & wellbeing programme
• Life insurance
• On-site parking
• Private medical insurance

The Job Role

• Chef Manager to work in a high-volume site with similar experience.
• Chef Manager to manage the Hospitality events on site.
• 100% Fresh Food Operations for 1000 covers a day.
• Be an advocate for development and create opportunities for advancement
• The Chef Manager will be required to inspire, lead and develop an enthusiastic team of 5 staff including the head chef.
• Monday to Friday (Some Saturday flexibility)

The Requirements

• A Chef Manager comfortable developing and implementing creative menus that showcase the very best of their skills.
• A Chef Manager to deliver the highest quality standards and presentation every day
• The successful applicant will already be a proven Chef Manager and/or Catering Manager head chef.
• A career history within contract catering is essential.
• A team player who leads from the front and is a hands on operator.

The Location

• North London
• Walking distance from Swiss Cottage
• Parking on site

The Contact Details
Consultant: Ashley Smith
Telephone: 07570 317483
Email: Ashley@talenthive.co.uk
Web: www.talenthive.co.uk

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260.