Assistant Restaurant Manager

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Job Introduction

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

• Contributory pension scheme
• Grow your career with our Career Pathways and MyLearning programmes
• Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
• Exclusive travel discounts with TUI, Expedia, Booking.com and many more
• Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
• Up to 44% off cinema tickets to enjoy your favourite blockbuster
• Receive cash rewards every time you spend and use them on a wide range of brands
• Un-wind with us with free wellness, mindfulness and exercise classes
• You can share all discounts and offers with your friends and families

We have an exciting opportunity for a budding, ambitious Manager to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.

As an Assistant Restaurant Manager, you will enjoy getting the best out of people, you draw satisfaction from managing, training and supporting your team. You will be providing a professional catering service, ensuring that company standards are maintained and that Client expectations are met.

You will assist the Restaurant Manager to ensure that your location achieves the financial targets agreed with the client in line with your site budget. Working with your General Manager you will monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate.

More about the role:

• The Assistant Restaurant Manager will thrive on getting the best out their team and maximising commercial opportunities.
• Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate.
• Hold team meetings on a regular basis to communicate targets
• Develop and evolve all guest services, ensuring regular adjustments and improvements are both recommended and implemented.
• Deputise for the Restaurant Manager

Who you are:

• Previous restaurant/retail management experience
• Food Safety Level 3
• Proven ability to understand GP
• Proactive, enthusiastic and hands on approach
• Shows drive, tenacity and resilience to get things done
• Ability to demonstrate great organisational skills in a high volume and demanding environment
• A passion for food and creativity
• Strong management, development and HR skills
• Attention to detail and ability to set high standards

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/2702/99562001/52672698/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!